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* Optional, available for the full day only
Starter
- Tuna tartar
- Mahi-mahi in Coconut milk
- Fish rillettes
Main course
- Tuna tataki
- Mahi-mahi with Creole sauce
- * Fish from local fishermen, depending on delivery
Dessert
- Blanc manger with Rapsberry coulis
- Chocolate Fondant with Tonka bean